Nights in the Garden Menu
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Leek Pakora with coconut chutney. (small.large /vegan)
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Eggplant Salad with feta & pomegranate. (smal.large /vegetarian)
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Roasted Cauliflower and almond flakes with golden curry sauce. (small.large /vegan)
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Corn Vade with coriander chutney. (small.large /vegan)
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Pan Fried Garlic Chilli Shrimp. (small.large)
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Papadam Tacos with jackfruit & mango chutney. (small.large /vegan)
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Mahi-Mahi Florentine with creamy mushroom sauce. (small.large)
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Wrapped Chicken Wing in an ash plantain & cumin crust. (small.large)
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Black Pork Skewers with brown onion dip. (small.large)
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Tempered Manioc with grated coconut. (small.large /vegan)
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Carrot Rice with dried cranberries & cashews. (small.large /vegan /Contains nuts)
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Simple Salad with French dressing. (small.large /vegan)
Dessert
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Brownie with Vanilla 'Isle of Gelato'
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Vanilla Panna Cotta with passion fruit & pandan syrup
"By far the best cafe we found in Sri Lanka. Great food, nice chilled vibes, great coffee."
DCM (2024)